Tuesday 26 July 2016

Taste Test: Dweet Tangor.


Well today i decided that it was time to crack open & try one of my Dweet Tangors. They all seemed to have fully coloured up and look about the perfect ripeness to eat. So here we go.......

It was quite a large fruit, bigger than your usual supermarket Navel with a rigid, thick, pebbled rind that was surprisingly very easy to detach like a Mandarin.
Once peeled it had very little albedo left on the segments which were easy to separate for a very easy eating of the fruit.
Taste-wise it was very enjoyable. Very sweet but with just a slight tang at the end. 
Taste was mix of a rich Tangerine/Mandarin with Orange finish very flavourful.
Flesh was orange coloured & very juicy but quite delicate like a Mandarin not dry at all.
There were about 5 seeds present but for its size didn't seem to problematic.
Overall it was a very pleasant fruit to eat, way better flavour than an Orange almost like eating a giant Satsuma. 
Im excited about the up-coming Blood Oranges that are next to harvest. Still about two weeks i reckon so i can try and get some good blood colour going!

  

  





2 comments:

  1. Greetings Enthusiast!.. thank you for feedback. I was looking for a Tangelo to plant in our Orchard.. but found supply difficult. Only choice I had at local Nursery, was a Tangor dweet.. looking forward to enjoying the " Fruits" of our labour..
    Good feedback 👍 thanks.

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  2. Thanks for the good information about Tangor Dweet.

    ReplyDelete